unnamed-23-2

Tomato and Orange Soup
Serves 2
Couldn’t be simpler
Write a review
Print
75 calories
17 g
0 g
0 g
2 g
0 g
186 g
90 g
12 g
0 g
0 g
Nutrition Facts
Serving Size
186g
Servings
2
Amount Per Serving
Calories 75
Calories from Fat 3
% Daily Value *
Total Fat 0g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 90mg
4%
Total Carbohydrates 17g
6%
Dietary Fiber 2g
7%
Sugars 12g
Protein 2g
Vitamin A
6%
Vitamin C
72%
Calcium
7%
Iron
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1  can of good quality tomato and basil soup
  2. Juice of ½ orange
  3. Freshly milled black pepper
  4. 1 orange slice or 1 basil leaf for decoration (or both)
Instructions
  1. In a saucepan, warm up the soup according to the instructions on the tin.
  2. Add the orange juice and the black pepper, and cook for another 2 minutes.
  3. Serve in small cups and decorate
  4. For a Supper or Dinner Party, serve on plates with crusty bread on the side
beta
calories
75
fat
0g
protein
2g
carbs
17g
more
Chezmoi.style http://www.chezmoi.style/