Stuffed Apple Christmas Pudding
2016-10-30 11:18:37
Serves 4
Leftovers have never tasted more luscious
Nutrition Facts
Serving Size
220g
Servings
4
Amount Per Serving
Calories 207
Calories from Fat 58
% Daily Value *
Total Fat 7g
10%
Saturated Fat 4g
20%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 17mg
6%
Sodium 32mg
1%
Total Carbohydrates 35g
12%
Dietary Fiber 4g
18%
Sugars 29g
Protein 1g
Vitamin A
6%
Vitamin C
14%
Calcium
4%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 4 Golden Delicious apples
- 4 tbsp leftovers Christmas pudding
- 2 tbsp of butter
- 2 tbsp brown sugar
- 2 tbsp of Calvados [optional]
Instructions
- Pre heat oven 200C/Gas 6
- Peel and core the apples
- Stuff each apple with a spoon of Christmas pudding
- Arrange them tightly in a buttered baking dish
- Place a knob of butter on top of each apple and dust with sugar
- Cook for 20 minutes, making sure you spoon over the juice a couple of times
- Take out the apples and place in individual glasses. Add the Calvados to the sweet juice and poor over each apple.
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